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Potica
& More
(poh-TEET-sah)
What is Potica?
Its name derives from the Slovenian word poviti, which means "to wrap in." Every family has its favorite recipe and a walnut potica, the most popular kind, can vary from one household to the next. My walnut potica is very similar to my mother and grandma Rosie’s.
Known as Potica (poh-TEET-sah) among Slovenians and povitica (poh-vee-TEET-sah) among Croatians, this sweet or savory pastry is made with a yeast-raised dough that is rolled or stretched out thinly and then spread with a filling.
Sharing traditional baked goods from my childhood on the Iron Range, traditional Slovenian and Polish treats and so much more.
I'm hoping to add a few traditional Slovenian or Polish baked goods in the future.
Due to very busy holiday baking, potica is available only on the days listed.
If you need potica for a special occasion, please email me with a date and I will check my calendar.
Special order of walnut potica requires minimum of 2.
Pre-Order
Items
Products are homemade in a residential kitchen operating under Minnesota Cottage Food Laws. #20170094
Products not subject to state inspection. Kitchen is not allergen free.
Easter is April 20, 2025
Easter pre-order is open for pick-up 4/15(apple), 4/16 & 4/18
If you need poticas for a special event or gathering, please email me at cookiesandmorebylisa@yahoo.com
No promises, but if I have room on my calendar,
I will make it. Special orders of walnut is a 2 loaf minimum.
Potica & More
Gallery
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